Join me and Maddy once a week as I finally buckle down to take on the task of learning how to cook. We’re kicking things off with both vegetarian and ground turkey stuffed bell peppers. Cross your fingers and say a prayer haha Thanks for watching! Enjoy! 🙂
Peace, Love & Sunshine ~ Chelsea
*See below for the official recipe from Food Network.
So, today is extra special because it is New Year’s Eve!! As I prepare for the future of my business endeavors, I realize that it is just as important to be preparing myself mentally and clean house both spiritually and emotionally going into 2015.
To say the least, I’m a little sensitive. Okay okay, more like a lot, and I’m okay with that. The key is that I’ve recognized that my little feeling get hurt easily, it’s no good to be aware of trait without being proactive about how to manage it. Some call it sensitivity, some call it a spirit, but all I know is that there are a lot people are walking around carrying the offenses of what others have done to them.
These last two years have shared a few highs and some of the lowest lows, so I really wanted to dig internally to run a scan to check for any old emotional baggage, and get rid of that chit! It’s a new season and God is moving. Join me as I walk through how I’m pushing past the spirit of offense and to live my best life. Wishing you all the best in this new year! Enjoy!
